Complexul de panificatie propus spre vanzare este situat in Calarasi, contine fabrica de peleti, fabrica de paine, silozuri de 3000 t, masini de distribuite. Pret solicitat: 4,9 mil euro
Our group consists of two companies, that in 2008 obtained approval to make investments in a factory pellets, wheat silos, wheat mill, storage line – packing
flour and bread factory, which at the moment investments are completed and active market.
The premises are located on DN3B companies in Roseti village, Calarasi county, 10 km from the
county, Calarasi (port on the Danube), 20 Km A2, 100 Km and 100 Km from Bucharest to Constanta.
The buildings and land are owned by our societies, benefiting a total area of approximately 10,000
square meters of land, which except small green spaces, is completely paved with concrete
elicopterizat. Production hall wheat mill has an area of about 1000 square meters and a height of
8m. The production hall of the company has a stretch of approximately 1700 square meters and the
building also measuring 8m height.
Both halls are made concrete structure with precast ornaments made of natural stone from the
river, the interior floors of concrete with quartz, except space allocated bread factory, which has a
floor resin epoxilica corresponds to the highest standards in the field food industry.
Compartmentalization workspaces inside buildings is made according to the needs or standards of
each field, sandwich panels, walls or drywall Fire. Fencing the land is made with metallic mesh fence
Both production facilities are equipped with air-conditioning, heating, represented boiler burning
pellets from own production, equipment for fire prevention and control, air compressed for each
hall in part, capable of operating either individually either in parallel, smoke vents, double insulation,
generator of electricity, with two sources of water, either drilled or from a public treatment plant
wastewater, pool pad fire, video surveillance cameras connected internet with the ability to be
monitored from any point, etc.
The silos of wheat have a capacity of 3000 tons, sufficient capacity to cover approximately 30% of
total capacity grinding mill in a year and 100% of the wheat that bread factory we can consume in a
year. In addition there are laboratory sampling equipped with the necessary equipment and a self
scale. The silos are manufactured in Italy by the company Borghi Srl and put into operation on the
date of 31.12.2014.
Wheat mill has a capacity of about 40 tons of wheat in 24 hours, is capable of producing all types of
wheat flour and can be adapted easily for durum wheat grist. Its capacity can cover 3-4 times
needed bread factory surplus production being sold on the open market (either by picking up the
products at the company, either with their own transport), where our company is already present,
with a portfolio customers. Wheat mill is made in Italy Loporcaro company in 2012, commissioned at
the end of 2013. To this was added a degree of automation more advanced than the standard.
Bread factory is supplied with flour directly from the mill, using an installation of pneumatic
conveying flour that is initially directed to the storage silos, where there is a branch with which the
product works, but not before going through a CERN found in equipping the line or to be packed
directly into the production space.
The production space bread factory is equipped with machines from Italy, produced several
renowned companies (Bianchi Rapida MF Italy, Marden, Trezza Forni). This line was designed to
produce 22,000 loaves daily capacity being achieved very quickly, which necessitated other new
investments to expand capacity to around 30,000 loaves per day capacity that proves to be
insufficient in certain moments peak.
The main advantages of our factory bread are:
* System baking hearth with automatic charging, which gives a better quality product, compared
with lines tunnel, and achieve easily large volumes of production (volume similar to what can be
achieved only with lines tunnel) ;
* A production facility leaven based on lactic cultures, which give extra freshness and flavor product
installation that at the moment of our knowledge, no one owns anyone in Romania;
* Reduced number of workers in the production department of bread;
* Baking is done with pellets from crop residues from the production, which leads to a significant
reduction of expenses.
Besides bread production line was added over a section of confectionery specialties, which are made
up to 10,000 products per day, with a higher added value than bread products.
All these products are distributed to the approximately 800 clients in the portfolio, with the help of
16 vans with a capacity of less than 3500 Kg, which is owned by the company.
The company is the market leader in Calarasi county, which is present with its products and in the
counties of Constanta, Ialomita and Ilfov county's second largest producer of reaching sales of up to
14,000 loaves per day.
Factory pellet is made in Italy, by company General Dies, commissioned in February 2013 since then
it has ensured the consumption of pellets for bread baking, heating halls and heating hot water
consumption not exceeding 2,000 kg per day.
Pellet plant capacity is up to 10,000 Kg per day, this oxciland depending on the material processed,
so that surplus production is sold on the market.
The factory is capable of processing all types of material, from plant waste to chips or potato chips of
hardwood. At the moment we have a portfolio of customers, our product is currently in winter 2014-
2015 in Praktiker store network and beyond. Product selling very well by individuals directly from
the factory Porat.
All these activities are carried out with the help of trained staff while, in companies, of which one
ascending trend. As an example one of this companies in 2013 achieved a turnover of Ron 6,727,064 and
9,675,143 in 2014, Ron and the second company recorded in 2014 a turnover of about 8,000,000
The companies were not involved in any litigation with suppliers and customers have not registered
any incidents of pay.
Businesses are highly liquid, very short-term revenues from realizing, most often delivered.
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